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Protein reagent(10) - List of Manufacturers, Suppliers, Companies and Products | IPROS GMS

Protein reagent Product List

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Bovine Serum Albumin (BSA) Fraction V

Bovine Serum Albumin (BSA) Fraction V

IgG-free, for biochemistry and molecular biology! The process is conducted in a closed system.

"Bovine Serum Albumin (BSA) Fraction V" is recommended as a blocking and stabilizing reagent in all antibody-mediated detection systems. Available in IgG-free, sourced from New Zealand in sizes of 10g, 50g, 200g, and 500g. The purification of albumin employs extensive heat shock/diafiltration methods. Additionally, the process is conducted in a closed system. 【Product Overview】 ■ Molecular Weight (M): ~66,000 g/mol ■ Storage Temperature: +4℃ ■ WGK1 ■ CAS Number: 9048-46-8 ■ EG Number: 232-936-2 *Other variations are also available. Biotin-free, fatty acid-free, protease-free Origin from the USA and Europe For cell biology, protein analysis, and molecular biology, etc. *For more details, please refer to the PDF document or feel free to contact us.

  • Other laboratory equipment and containers
  • Protein reagent

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Bovine Serum Albumin (BSA) Fraction V

Bovine Serum Albumin (BSA) Fraction V

IgG-free, for biochemistry and molecular biology! The process is conducted in a closed system.

"Bovine Serum Albumin (BSA) Fraction V" is recommended as a blocking and stabilizing reagent in all antibody-mediated detection systems. Available in IgG-free, sourced from New Zealand in sizes of 10g, 50g, 200g, and 500g. The purification of albumin uses extensive heat shock/diafiltration methods. Additionally, the process is conducted in a closed system. 【Product Overview】 ■Molecular Weight (M): ~66000g/mol ■Storage Temperature: +4℃ ■WGK1 ■CAS Number: 9048-46-8 ■EG-Nr. 232-936-2 ※Other variations are also available. Biotin-free, fatty acid-free, protease-free. Origin: USA, Europe. For cell biology, protein analysis, and molecular biology, etc. ※For more details, please refer to the PDF document or feel free to contact us.

  • serum
  • Protein reagent

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Bovine Serum Albumin (BSA) Fraction V <Biotin-Free>

Bovine Serum Albumin (BSA) Fraction V <Biotin-Free>

≥98%, for biochemical and molecular biology use! The process is carried out in a closed system.

"Bovine Serum Albumin (BSA) Fraction V" is excellent as a blocking and stabilizing reagent in all biotin/streptavidin mediated detection systems. Recommended when BSA of Australian or New Zealand origin is required. The purification of albumin uses extensive heat shock/diafiltration methods, and the process is conducted in a closed system. 【Features】 ■ Biotin-free ■ NZ-origin ■ Extensive heat shock/diafiltration methods used for albumin purification ■ Process conducted in a closed system. *Other variations are also available, including fatty acid-free, IgG-free, protease-free, of US and European origin, for cell biology, protein analysis, and molecular biology, etc. *For more details, please refer to the PDF document or feel free to contact us.

  • serum
  • Protein reagent

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Bovine Serum Albumin (BSA) Fraction V <Biotin-Free>

Bovine Serum Albumin (BSA) Fraction V <Biotin-Free>

≥98%, for biochemical and molecular biology use! The process is conducted in a closed system.

"Bovine Serum Albumin (BSA) Fraction V" is excellent as a blocking and stabilizing reagent in all biotin/streptavidin-mediated detection systems. Recommended when BSA of Australian or New Zealand origin is required. The purification of albumin uses extensive heat shock/diafiltration methods. Additionally, the process is conducted in a closed system. 【Features】 ■ Biotin-free ■ NZ-origin ■ Extensive heat shock/diafiltration methods are used for albumin purification ■ The process is conducted in a closed system *There are many other variations available, including fatty acid-free, IgG-free, protease-free, and of US or European origin, suitable for cell biology, protein analysis, and molecular biology, etc. *For more details, please refer to the PDF document or feel free to contact us.

  • Other physicochemical equipment
  • Protein reagent

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